Chef Daniel Catering
Crafting Culinary Experiences Tailored to Your Needs
A brief introduction about Chef Daniels Catering, highlighting your commitment to quality, dietary customization, and professional service.
Chef Daniel E Brooks Sr.
“Always starts with the freshest ingredients,” to create that special meal for your event.
Chef Daniel has been in the kitchen since his grandmother put him in a chair and told him to clean the collard greens. Not knowing, this was the start of the freshest ingredient for their meal. In 2004, Chef Daniel purchased his first cafe ©; Granny’s Golden Oven, across the street from a hospital with employees, who wanted to eat healthily. The business grew when the Military asked if he would serve their recruits’ lunches, five days a week, and that lasted for 10 years. Chef Daniel started craving more, He ventured off working in many fine dining restaurants, for high-end caterers, and executive chefs and then completed a degree in culinary arts.
Our Services
Catering Events
Management of Food and Beverage
Corporate and Institutional Lunches
Lake Emerald Cafe and Grill by Chef Daniel
Lake Emerald every 3rd Thursday of each month is bingo night. The cafe and grill will be open from 5 pm to 9 pm. Come to the upper deck and place your order or call in your order.
Discover how we can make your next event a success.
Testimonials
I’ve tried countless meal delivery services, but this one truly stands out. The ingredients are always fresh, and the recipes are easy to follow. The best part? My kids actually love the meals! Dinner time is no longer a battle.
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Best burger dishes
Sea lettuce broccoli celery lotus root carrot winter purslane turnip greens garlic.
Classic family lunch
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Make the best french fries
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